
Nutrition Health and Wellness (NHW) Manager by Nestlé
- Accra
- Permanent
- Full-time
- Drive Nestlé's recognition as the leading Nutrition Health and Wellness Company by its provision of affordable and accessible nutrition.
- Develop a deep understanding of business relevant NHW Nutrition, Health & Wellness (NHW) reality to help business uncover and select insights and opportunities for growth with purpose by translating science and public health data into meaningful market I&R and communication strategies as well as through nutrition landscaping activities as well as studies and research.
- Partner with brand builders to build strong brands with purpose - specifically to develop relevant, effective, nutrition health and wellness brand equity building actions to support sound business decisions and ensuring that all data are properly registered and updated in Globe/GREAT.
- Build effective relationships with internal and external stakeholders to establish Nestlé's NHW leadership in the Market and beyond
- Contribute to win the hearts and minds of consumers and stakeholders:
- Improve employees NHW knowledge to ensure leadership in the roll-out of our NHW agenda and competitiveness in driving purchasing decision and nurture trust
- Actively participate & contribute to the B-NHW and Nutrition Network activities
- Report all market initiatives. Cross-fertilize experiences and best practices among peers.
- Master's degree in Nutrition/Dietetics or life science field with nutrition specialization.
- Minimum 7 years of relevant experience as a nutritionist in Nutrition and Food technology.
- Experience in nutrition communication is an asset
- Experience in Advocacy or interaction with public Key Opinion Leaders (KOLs)
- Must be bilingual (English & French)
- Good communication skills (both written & oral)
- Working experience in nutrition and brands - innovation and renovation
- In-depth understanding of nutrition and driving nutrition and wellness through research, corporate programmes and consumer insight programmes.
- Consumer understanding in food manufacturing industry and Regulatory insights
- Knowledge in behavior change and communication in the food manufacturing industry
- Knowledge in Compliance with Health and Nutrition Claims
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